Color-Coded Cutting Boards Can Stop Contamination

• Prevent cross-contamination.
• NSF Approved & Dishwasher Safe
• Each measures 15'' x 20'' x 1/2''
• Typical Usage: 
  
  • tan (fish)
    
  • red (meats)
    
  • blue (cooked food)
    
  • white (dairy)
    
  • green (fruits/vegetables)
    
  • (poultry)